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Chicken parmo
£4.75 per kg
Chicken Parmo is made from the finest British chicken, sourced locally from trusted Yorkshire suppliers. Tender chicken breast coated in golden breadcrumbs and topped with our rich béchamel sauce and cheese. Available in Plain, BBQ or Hotshot varieties. Pre-trayed and ready for the oven – a proper Teesside classic. Prepared fresh daily in our family shop.
Remove the tray from the fridge 20–30 minutes before cooking.
Preheat oven to 200°C / Fan 180°C / Gas 6.
Cook in the centre of the oven for 25–30 minutes until the cheese is bubbling, golden and the chicken is piping hot throughout.
For an extra crispy top, finish under a hot grill for 2–3 minutes.
Best enjoyed with chips, salad and garlic bread.
Preheat oven to 200°C / Fan 180°C / Gas 6.
Cook in the centre of the oven for 25–30 minutes until the cheese is bubbling, golden and the chicken is piping hot throughout.
For an extra crispy top, finish under a hot grill for 2–3 minutes.
Best enjoyed with chips, salad and garlic bread.
1 breast per portion