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Sun Dried Tomato Sausage
Sun-Dried Tomato & Herb Sausages
£12.60 per kg
Sun Dried Tomato Sausages are handmade from the finest British pork, sourced locally from trusted Yorkshire suppliers. Packed with sweet, intense sun-dried tomatoes and a fragrant blend of Mediterranean herbs, these juicy sausages deliver a rich, vibrant flavour with every bite. Hand-made fresh daily in our family shop.
Remove the sausages from the fridge 20 minutes before cooking.
Recommended oven method:
Preheat oven to 200°C / Fan 180°C / Gas 6.
Place the sausages in a roasting tin and drizzle with a little oil.
Cook for 22–25 minutes, turning halfway, until golden brown and cooked through.
Pan-fried method:
Heat a little oil in a large non-stick frying pan over medium heat.
Cook the sausages for 15–18 minutes, turning frequently, until evenly browned and cooked through.
Best enjoyed with creamy mashed potatoes, roasted vegetables, pasta dishes, or in a warm ciabatta with rocket and balsamic glaze.
Recommended oven method:
Preheat oven to 200°C / Fan 180°C / Gas 6.
Place the sausages in a roasting tin and drizzle with a little oil.
Cook for 22–25 minutes, turning halfway, until golden brown and cooked through.
Pan-fried method:
Heat a little oil in a large non-stick frying pan over medium heat.
Cook the sausages for 15–18 minutes, turning frequently, until evenly browned and cooked through.
Best enjoyed with creamy mashed potatoes, roasted vegetables, pasta dishes, or in a warm ciabatta with rocket and balsamic glaze.
2 thick sausages per person
rusk (WHEAT Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin),Salt (contains E535 anticaking agent), Ammonium Bicarbonate (E503ii) Salt, Wheat Flour, Dextrose, Preservative E221, Ground Spices, Emulsifier E451(i), Flavour Enhancer E621, Flavourings, Antioxidant E301. sun dried tomatoes, salt, tomato paste